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Sun Tea

Sun Tea

Ingredients

● 3 family size or 9 regular tea bags



Preparation

Put tea bags in a clean gallon jar and fill with 1 gallon cold water. Cap loosely and place in hot sunshine, away from other material, for 3-4 hours.

Remove tea bags.

Sweeten to taste.

Serve over ice.

Vary the number of tea bags and the duration of brewing according to the tea strength you desire.